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Chateau Les Gravieres de la Brandille, Bordeaux Superieur, 2019

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Jancis Robinson

Chateau Les Gravieres de la Brandille, Bordeaux Superieur, 2019

"Full bottle just 1,169 g. 65% Merlot, 20% Cabernet Sauvignon and 15% Cabernet Franc. Four-week maceration and no mention of barrels on the informative back label. Stone, Vine and Sun observe, 'Frédéric Borderie chose to... Read More

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Chateau Les Gravieres de la Brandille, Bordeaux Superieur, 2019
Chateau Les Gravieres de la Brandille, Bordeaux Superieur, 2019

ColourRed

RegionBordeaux

GrowerFrederic Borderie

Grape VarietyMerlot, Cabernet Sauvignon & Cabernet Franc

Vintage2019

ABV14%

Bottle75cl

ClosureCork

CodeGRC119

Style

Medium Bodied

Light > Full

Frederic Borderie, Chateaux Les Combes and Les Gravieres de la Brandille, Bordeaux, France

Frederic Borderie, in his late 30s, is one of our stars, making delicious, perfumed whites and a range of reds which he fairly views as the equals - both in quality and longevity - of more expensive wines from grander appellations.

Modestly he ascribes their success to his vineyards being on gravelly river terraces of the Isle river, an underrated terroir with some similarities to the...

Discover More Frederic Borderie, Chateaux Les Combes and Les Gravieres de la Brandille, Bordeaux, France

Cabernet Franc

Cabernet Francis a parent of Cabernet Sauvignon.

A cross of it with Sauvignon Blanc resulted in Cabernet Sauvignon. Cabernet Franc tends to be softer and has less tannins than Cabernet Sauvignon, although the two can be difficult to distinguish. Many of the red wines of the Loire are primarily Cabernet Franc.

Origins  ...

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Jancis Robinson

We get super excited when Jancis Robinson (or one of her team) write about our wine!

Voted the world's most influential wine critic in polls in the US, France and internationally in 2018, Jancis views herself as a wine writer rather than a wine critic.

She writes daily for JancisRobinson.com and weekly for the Financial Times. She is founder-editor of The Oxford Companion...

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Here’s the full tasting note for...

Chateau Les Gravieres de la Brandille, Bordeaux Superieur, 2019

"Full bottle just 1,169 g. 65% Merlot, 20% Cabernet Sauvignon and 15% Cabernet Franc. Four-week maceration and no mention of barrels on the informative back label. Stone, Vine and Sun observe, 'Frédéric Borderie chose to adopt his grandfather's marvellous traditional black, red and gold label – on which you can count no fewer than eight different fonts!'.
Mid garnet. Light, gentle, nicely evolved nose, sweet palate with just a little chariness on the end. Tannins very much in the background. Do not drink without food but this is GV for current drinking." Drink 2022-2024 16/20 Jancis Robinson MW, November 2023

Frédéric Borderie's principal wine, 65% Merlot with 20% Cabernet Sauvignon and 15% Cabernet Franc, as ever a superb generic unoaked Bordeaux. Dark red core, lush red fruit with crunchy tannins. Drink now - 2025.

S,V+S does the job: finding interesting producers and excellent wines. The list is not bafflingly huge like some other merchants, nor is it narrow or unadventurous, nor fad/fashion, the result is a…

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Fantastic friendly service from Simon and his team. I ordered a large quantity of port which arrived promptly, well packaged and delivered by a decent courier - highly recommended. Thank you Stone,…

Ben M

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Order arrived promptly as always. Using the catalogue and range of offers, encourages choice of interesting and enjoyable wines I probably wouldn't have chosen if buying from a supermarket.

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They are very clever at finding wines from the less fashionable parts of France that are as good as, if not better than, those from the fashionable parts at a fraction of the price. Also charming to…

David M

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The champagne went down very well. Lots of compliments. Fortunately for me there is some left over so it is now in my cellar! I need to lock it up because my husband loves it. The Crozes-Hermitage…

Jill F

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Simon and the team offer an absolutely first-class service...the advice and expertise they bring help me explore the world of wine.

David C - May 2023

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