services
Weddings
Wine for Weddings
We can supply all the wine for a memorable wedding
We carry plenty of stock, with a wide range of wines and prices. At the same time we are small enough to give you a personal service, to ensure the wines for your wedding suit you and your budget and really give pleasure to all your guests.
This is how we would like to work with you on your weddding plans. First we like an initial meeting, to understand the brief:
- How many guests?
- When, what time of day, and for how long?
- Is the wine to be served on its own, with canapés and finger food, or at a seated meal?
- If with food, then what is your chosen menu?
- What is your budget?
Once we understand your needs we can then make our recommendations, for Champagne or sparkling wine, for white, red and rosé, for dry and sweet wines. We can supply you with a number of samples (free if you use us as suppliers, or charged against a credit card if not) which you can take away and taste at your leisure, perhaps even with similar food to that proposed for the wedding, so you can make your pick. Depending on the scale of the order we can give significant discounts on our retail prices.
We can then:
- set aside stock of the wines you have selected
- arrange delivery to your chosen venue (or caterers) at the right time
- and take back (we can collect for free if local) any bottles not opened afterwards - you need only pay for what you drink
- loan you glasses, both flutes and still wine glasses, if you need them
Some other thoughts which might help you plan your day:
- The big decision financially is whether to serve Champagne or not, especially as decent champagne has increased in price over the last two years with the fall in the value of the pound. We often recommend good quality sparkling wines, which can taste a lot nicer than budget Champagnes - note that having the word Champagne on the label is no guarantee of quality, merely that the liquid comes from the Champagne region!
- Not everyone likes Champagne or sparkling wine - do offer an alternative, especially as this could save you money.
- If you are having a summer wedding do consider serving rosé too - there’s nothing nicer on a warm day than a refreshing glass of fruity rosé.
- If you plan a long party lasting well into the evening, you don’t have to serve a good quality fizz or still wines all night. Think of switching to something more simple - even our 5 litre wine boxes, which have been much enjoyed and are simple to set up and serve from.
- From our considerable experience of supplying wines to weddings, we know the commonest mistake is to order too much. Remember that among any number of guests there will be elderly, children, drivers, etc. We can advise you on quantities.
Our Favourite Selection
-
Château Barrejat, Madiran, Tradition, 2009
“From 60% Tannat, with 20% Cabernets Sauvignon and Franc, lightly oaked, this is an honest, mildly rustic wine, a perfect foil for sausages or...”
-
Fourrier, Gevrey-Chambertin, Vieille Vigne, 2007
“Scents of crushed red fruit. As ever with M. Fourrier’s wines, this is already open and approachable, with a very ripe core of mature red fruit...”
-
Santa Luz, Sauvignon Blanc, Bin 955, Valle Central, 2011
“Chile is the best place in the world for good value Sauvignon Blanc: though one still has to hunt hard to seek true varietal character at a fair...”
-
Serge Mathieu, Champagne Tradition, Brut, NV
““**** Seductive aromas of honeydew melon, pineapple, cream and apple. Classic Pinot-dominant wine of great richness - a real hedonist’s...”
-
Domaine de la Pigeade,Ventoux Classique, 2010
“We have listed Thierry’s red Ventoux Classique (from Grenache, Carignan and Syrah), before but he has moved it onto a different level with the...”
-
Mader, Gewurztraminer, Grand Cru Rosacker, 2009
“The Rosacker, east facing, with very pebbly soil over limestone, is one of the top vineyards in the whole of Alsace. Mid lemon. Delicate floral and...”
-
Domaine Fontanel, Côtes du Roussillon, 2009
“Aromas of black cherries with dark chocolate touches. Lively, plum and black cherry favours,. Good ripe tannins. Just slightly (and attractively)...”
-
Royal Tokaji, Gold Label 6 Puttonyos, 2006
“Dramatically exciting Tokay from Furmint, Hárslevelü and Yellow Muscat, given 2½ years in old barrels before bottling, and with a stunning 203g/l....”
-
Domaine des Amadieu, Côtes du Rhône Villages, Cairanne, Vieilles Vignes, 2007
“Retains a good deep colour. Attractive Kirsch aromas. Concentrated, old-viney fruit, redolent of red berries and mulberries, lightly spiced. This is...”
-
Château Tour de Bellegarde, Bordeaux, 2009
“Crafted by the Janaud family at Villegouge near Fronsac, this 100% Merlot cuvée is all aged in barrel; and offers another example of how the superb...”
-
Soldier’s Block, Shiraz, McLaren Vale, 2010
“Sourced from vines planted on land made available to soldiers returning to Australia after World War I. Sun-baked scents over berried fruit....”
-
Badenhorst, Secateurs White, Chenin Blanc, Swartland, 2011
“In The Telegraph Saturday 17th December 2011: “Made from old-vine chenin blanc edged with grapefruit freshness and, bottled under screw cap, with a...”





























