Monier Perreol, Saint Joseph, 2010
29th November 2014
"This biodynamic Christmas cracker oozes class and unusually silky and refined, tender violets, herb and bramble-licked fruit: just the ticket with juniper-marinated venison or a spicy game stew. Stone, Vine & Sun £17.95."
Jane MacQuitty, The Times, The 50 Best Whites for Christmas
29th November 2014