Search Results
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Col di Lamo, Rosso di Montalcino, 2017
“100% organically farmed (in conversion) Sangiovese, aged in old vats. Youthful and a little reticent – so decant to drink soon. Lovely...”
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Col di Lamo, Brunello di Montalcino, 2013
“Power, and underlying structure, but very elegant this vintage. Svelte red fruit, subtly spiced with cinnamon. Builds beautifully on the palate: the...”