Search Results
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Product Code: CED618
Cape Atlantic, Sauvignon Blanc, Western Cape, 2018 (screwcap)
“We are the sole importers of this brilliantly charged and zippy SB. It’s made by top Cape winemaker David Niewoudt from the young Sauvignon parcels...”
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Product Code: CED118
Cederberg, Chenin Blanc, Cederberg, 2018
“Almost water white. Mouthwatering entry of pineapple, lime and white peach. Zippy mountain wine - finishes dry and mineral. Now-2021”
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Product Code: CED319
Cederberg, Bukettraube, Cederberg, 2019
“"Cederberg produce a well-made, exotically-fruited version with around 25g/l residual sugar", Jancis Robinson , Wine Grapes, 2012. We...”
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Product Code: CED717
Cederberg, Cabernet Sauvignon, Cederberg, 2017
“From the cool mountain vineyards; a strongly flavoured, blackcurranty 100% Cab., given 60% new oak; a silky, classy palate, with layers of black...”
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Product Code: CED817
Cederberg, Shiraz, 2017
“Well-oaked (about 60% new barrels), gorgeously fruited wine, all seductive perfume and refinement. Now-2022”
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Product Code: CED518
Cederberg, V Generations Chenin Blanc, 2018
“Twelve selected barrels were used to produce 1000 cases of the estate’s top Chenin – always one of the best in the Cape. Concentrated, quite oaky...”
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Product Code: CED917
Cederberg, V Generations Cabernet Sauvignon, 2017
“We snaffled a little of this tiny production wonder. The fruit is from one vineyard, and then David Niewoudt makes a selection of the best barrels....”
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Product Code: CED416
MAGNUM Cederberg, Shiraz, Cederberg, 2016
“Well-oaked (about 60% new barrels), gorgeously fruited wine, all seductive perfume and refinement. Now-2021”
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Cederberg, South Africa
David Niewoudt took over the amazing Cederberg estate from his father in 1997. The vineyards here are the highest in the Cape at 1100-1150 metres up in the Cederberg mountains, most of them on dramatic shale slopes. Good natural rainfall, around 550-600mm, cool temperatures (occasionally snow...
“David’s reds are now reaching new heights of concentration and refinement. Perhaps it’s the increasing vine age - both Cabernet and the Shiraz were planted in the late 1990s - but these latest...”
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