Welcome to Stone Vine & Sun
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telephone 01962 712351
email sales@stonevine.co.uk
At Stone, Vine & Sun we are committed to sourcing fine wines that truly reflect the land they are grown on.
Stone, Vine & Sun was named after the three most important influences on a bunch of grapes, and therefore wine: the earth, the plant and the weather. It reflects our belief that wines should have a sense of place. As a result we strive to buy from independent, family-owned producers, whose husbandry of their land increasingly encourages the adoption of sustainable, organic or bio-dynamic methods of cultivation.
We specialise in the Rhône, Burgundy, Languedoc-Roussillon, and the Loire Valley, plus South Africa and South America; as well as having an extensive range of wines from other regions of France, Spain, Italy, Germany, Austria, New Zealand and the US. You are sure to find the perfect bottle or case here. Try one of our mixed cases, our range of fine wine, or simply browse among our wine gifts, services and opinionated comment.
Wine of the week
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Château Beauregard Ducasse, Graves, Albertine Peyri, 2009
“A selection by the Perromat family of only 1,000 cases of Sémillon and Sauvignon, all in new oak. Lovely perfume: white peach, pineapple and melon,...”
Our Favourite Selection
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Preignes, Grenache Rosé, IGP Pays d’Oc, 2011
“Star-bright very pale salmon pink. A joyous nose redolent of summer pudding, with very ripe red currants and raspberries marking the palate. Assured...”
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Château Les Gravières de la Brandille, Bordeaux Rouge, 2009
“Frederic Borderie’s principal wine, 2/3 Merlot with about equal portions of Cabernets Sauvignon and Franc, unoaked. Deep hue but clear. Pretty...”
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Brooks, Riesling, Willamette Valley, Oregon, 2007
“Hint of green. Overt lime and green apple character, very crisp and dry. Sherberty but also steely. Finishes with lime zest. Now-2013”
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Class of 2009
“A mixed case containing two bottles each of six reds at a discount of 7.5%”
More Info
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Fincas Rewen, Petit Verdot, San Juan, 2009
“Petit Verdot, which needs plenty of heat to ripen well, excels in Argentina, and is somewhat of a speciality at Fincas Rewen. Vanilla and fruitcake...”
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The Crossings, Sauvignon Blanc, Awatere Valley, Marlborough, 2011
“Look at this - a wine from the exciting sub-region of the Awatere Valley for less than a tenner. Here a combination of clay soils, a lot of glacial...”
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Domaine La Grave, Blanc, IGP Hauts de Badens, 2011
“Lively, bright scented nose. Bags of ripe fruit character, with lemon zest and a note of something more tropical. Rounded and easy drinking. Finishes...”
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Summer Staples
“A mixed case containing two bottles each of three whites and three reds at a discount of 7.5%”
More Info
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Domaine du Joncier, Lirac, Le Gourmand, 2010
“Marine Roussel adopted organic viticulture a few years ago, after being near-organic for years. From the 2008 vintage the wines have been certified...”
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Domaine Ninot, Rully Rouge, La Chaponnière, 2009
“Erell is not looking for a heavily extracted style of red, and only 30% of this wine is raised in wood. Peppery strawberry aromas introduce a...”
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Anakena, Single Vineyard Viognier, Rapel Valley, 2010
“This lightly oaked Viognier (about 30% of the wine is barrel-fermented) is a speciality at Anakena. Right now showing toast and vanilla (but those...”





























