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Domaine du Joncier, Lirac, Le Gourmand, 2014
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About 60% Grenache with Syrah, Cinsaut and Carignan. Ripe Blackberries on the nose and a melange of blackberry, raspberry and cassis, very ripe palate with a lovely texture. Très gourmand. Now-2017
Marine Roussel is still exulting in her espousal of organic and bio-dynamic methods; All her wines are certified as bio-dynamic by Demeter. It’s worth pointing out that the land in Lirac is by no means homogenous. Marine’s vineyards are on the best terroir, marked by the same "galets roulés" as those of Châteauneuf just across the Rhône.