Buy Fine Wines
Order Wines...
- Alphabetically
- By Price
- Date Added
White
-
Saint Daumary, Coteaux du Languedoc, La Boca Loca, 2008
“80% Roussanne with Grenache Blanc, about a third of which is lightly oaked. Aromas of grapefruit, limeflower and cream. Initial sense of ripe citrus...”
-
Principato, Pinot Grigio, IGT Pavia, Italy, 2011
“Open and simple citrus scent. Lightly floral, crisp attack. No pretensions here - it just slips down very easily. Now-2013”
-
Domaine d'Elise, Petit Chablis, 2010
“We have bought every vintage of Frédéric Prain’s Petit Chablis since 2001: testament to its quality and consistency. Pale and clear. Pure...”
-
Jean-Luc & Bruno Meyer, Pinot Blanc, 2009
“This is a perennial favourite, but the 2009 vintage is really superb. An open and attractive scent of peach blossom, melon and honey. Such lovely...”
-
Errázuriz, Wild Ferment Chardonnay, Casablanca Valley, 2010
“A benchmark New World Chardonnay, Burgundian in style, and applauded everywhere. Mid yellow. Yeasty aromas, alongside classy, well-judged oak. Very...”
-
Brooks, Riesling, Willamette Valley, Oregon, 2007
“Hint of green. Overt lime and green apple character, very crisp and dry. Sherberty but also steely. Finishes with lime zest. Now-2013”
-
Dönnhoff, Oberhäuser Leistenberg, Riesling Kabinett, 2009
“Helmut Dönnhoff, tucked away in the quiet Nahe valley, is one of Germany’s superstars. Such a floral style; elderflower and ripe apples. Ripe,...”
-
Domaine d'Elise, Chablis, 2010
“More information will be added shortly”
-
Denis Clair, Saint Aubin Blanc, 2008
“All in barrel, about 10% new oak. Attractively clear and pale gold. An open nose of gentle white flowers with a hint of vanilla. Fresh melon fruit,...”
-
Denis Clair, Saint Aubin Blanc, 1er Cru Murgers des Dents de Chien, 2007
“Dents de Chien is, with En Remilly, one of the two top white 1er Crus in the village, sited on the rocky slopes above the Montrachets. This is the...”
-
Lequin-Colin, Chassagne-Montrachet, 1er Cru Caillerets, 2008
“We tend to offer this vintage after vintage as it combines honeyed and juicy flavour with a mineral raciness. Quite deeply coloured, open and rich on...”
-
Domaine Olivier Fichet, Mâcon-Villages, Terroir de Burgy, 2010
“Young Olivier Fichet’s unoaked Chadonnay comes from his 6 hectares of vines in the excellent terroir of the northern Mâconnais near Viré. Pure,...”
-
Domaine Sainte Barbe, Mâcon-Villages, Les Tilles, 2010
“Unoaked. From a vineyard near Montbellet, planted on oolitic limestone soil, and tended bio-dynamically (certified organic). Pale and clear. Light,...”
-
Domaine des Chazelles, Viré-Clessé, Vieilles Vignes, 2009
“From a very sunny, well-exposed site, this has become one of our benchmark wines: lightly (almost undiscernibly) oaked and with an ability to age...”
-
Saumaize-Michelin, Pouilly-Fuissé, Clos sur la Roche, 2007
“From a vineyard right on the dramatic rock of Vergisson. Pale colour. The well focused nose exhibits subtle pear with integrated oak. On the palate...”
-
Domaine Le Couroulu, Vacqueyras Blanc, Cuvée Laura, 2009
“Such an open, enticing perfume, all honey, blossom and white peach. That stone fruit is to the fore, with apricots and fresh peach set off by an...”
-
Clos des Papes , Châteauneuf-du-Pape Blanc, 2007
“Clos des Papes is an estate steeped in history: Avril ancestors have been growers in Châteauneuf since about 1600; were the town treasurers in the...”
-
Brooks, Amycas, Willamette Valley, Oregon, 2008
“30% Pinot Gris, 23% Pinot Blanc, 15% Gewurztraminer, 14% Chardonnay, 10% Muscat and 6% Riesling: an Alsace blend (with Chardonnay!) given time on the...”
-
Domaine du Tariquet, Ugni Blanc-Colombard, VdP des Côtes de Gascogne, 2010
“Scent of fresh cut fruit, mildly tropical; and entirely consistent with the zesty palate, with citrus flavoured with notes of passion-fruit and...”
-
Château Beauregard Ducasse, Graves, Albertine Peyri, 2009
“A selection by the Perromat family of only 1,000 cases of Sémillon and Sauvignon, all in new oak. Lovely perfume: white peach, pineapple and melon,...”
-
Jean-Luc & Bruno Meyer, Gewurztraminer, Grand Cru Eichberg, 2009
“Mid gold. Exotic tropical fruit married with the smoky, caramel flavours so typical of the terroir of the south-facing Eichberg vineyard. Powerful...”
-
Dr Loosen, Erdener Treppchen, Riesling Kabinett, 2009
“Classic fruity style Mosel Kabinett from Ernst Loosen. Pale, almost water white. So open and zesty, yet with notes of honey and apricot. On the...”
-
Schloss Saarstein, Riesling, Auslese Goldcap, Half, 2003
“Amazing depth and concentration -will happily keep evolving but delicious now. Now-2012”
-
Dönnhoff, Riesling Qba, 2009
“‘Only’ of Qba standing, but that is rather like saying an etching by Picasso is only a print! Flavours of elderflower, pineapple and something...”
-
J.L. Wolf, Wachenheimer, Riesling Trocken, 2010
“Riesling magician Ernie Loosen oversees this historic estate in the warm Pfalz region. These well exposed vineyards yield an intense dry wine...”































