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White
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Domaine de l'Aumonier, Touraine Sauvignon, 2010
“Here is the new vintage of our perennially best-selling white, so often used (and winning friends each time) for weddings and parties. It’s as...”
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Château La Grave, Minervois Blanc, Expression, 2010
“Scent of herbs - almost Vermouth-like. As ever, textured and quite concentrated, with nectarine, pineapple and ripe pear with almond nuances. Lively...”
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Goedverwacht, Crane White, Colombar, Robertson, 2011
“Lively aromas of passionfruit. Cocktail of passionfruit, guava and peardrop, delightfully exotic, but also zippily fresh. Perfect summer quaffing....”
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False Bay, Chenin Blanc, Western Cape, 2010
“Scent of pears and honey. This is so richly textured for a wine at this price, weighty, offering a generous, well-flavoured heart of white peach and...”
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Les Chapelières, Comté Tolosan, IGP, 2010
“Blended largely from Ugni Blanc and Colombard by the wine-making team run by the charismatic Alain Grignon, this Vin de Pays from South-west France...”
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Dr Loosen, Ürziger Würzgarten, Riesling Auslese, 2009
“A fabulous wine. The nose still youthful and grapey. Balanced sweetness. Rich, yet taut apricot and peach fruit mingle with fine slate notes leading...”
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Domaine Fontanel, Côtes du Roussillon Blanc, 2010
““But if I were drinking white with Christmas dinner, I would go for more power: try Domaine Fontanel Blanc 2010, Côtes du Roussillon. From vines...”
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Ataraxia, Chardonnay, Western Cape, 2009
“1/3 new French oak, 2/3 second fill for 10 months. Sourced largely from cool-climate sites in Hemel-en-Aarde, Elgin and Walker Bay. Generous scent -...”
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Vondeling, Petit Blanc, Voor-Paardeberg, 2010
“Exotic scents of ripe green fruit and a banana note. Intense, crisp and dry, with an attractive palate of pear and white peach, finely textured and...”
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Cederberg, Chenin Blanc, Cederberg, 2011
“From the highest altitude vineyards in the Cape, isolated in the Cederberg mountains, this has become one of our most distinctive wines: we often...”
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Francis Blanchet, Pouilly-Fumé, Les Pernets, 2010
“"This smoky, gun flint-scented pouilly-fumé packs a sparky sauvignon punch to lift everyone's spirits at apéritif time, even on the third...”
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Masson-Blondelet, Pouilly-Fumé, Les Angelots, 2009
“Fresh aromas of gooseberries and ripe citrus are followed on the palate by delicate citrus flavours with stone fruit notes. Focused and very intense....”
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Masson-Blondelet, Pouilly-Fumé, Les Pierres de Pierre, 2009
“Pale with green tinges. Open and attractive lemon scent. Silky textured, with zesty fruit and piercing mineral notes finely balanced. Very long and...”
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Domaine de Chevilly, Quincy, 2010
“Almost water white. Bright, inviting scent of ripe citrus. On the palate this shows mouthwatering freshness, along with pear drop and quince fruit....”
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Domaine Chavet, Menetou-Salon, 2010
“"Menetou Salon is a Sancerre outpost that delivers much more sauvignon blanc bang for your buck, yet they are close in style. The Chavets run...”
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Les Chardons, Sauvignon Blanc, Vin de Pays de Loire, 2010
“Bright grassy aromas. Pure gooseberry and sherbert lemon flavours of ripe Sauvignon Blanc, both fruity and refreshing. Now-2012”
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Château de Putille, Anjou Blanc Sec, 2010
“Ripe pears and a touch of honey on the nose. Attractive weight and rich texture, with bright, pure flavours of apple and pear: a lovely example of...”
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Château Pierre-Bise, Savennières, Clos de Coulaine, 2009
“Pale gold with a suggestion of green. Apricot on the nose with grassy hints. Richly textured, powerful quince fruit, with a fine mineral thread and a...”
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Mas du Canal Blanc, IGP Pays d'Oc, 2010
“A tutti frutti blend of southern and other varieties. Citrus and peach aroma. Fresh, easy drinking mouthful showing stone fruit, and limey acidity....”
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Creyssels, Languedoc, Picpoul de Pinet, 2010
“From vineyards within sight of the Med, and a real favourite here at SVS. The Picpoul (or Piquepoul grape) is the traditional accompaniment to the...”
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Mirror Lake, Sauvignon Blanc, Marlborough, 2011
“A wine cleverly sourced and blended from juice from some excellent estates (no names allowed), this fairly priced Kiwi Sauvignon has become one of...”
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Isabel Estate, Sauvignon Blanc, Marlborough, 2010
“There are few Kiwi Sauvignons that match the complexity of Isabel. Notes of grass and lemon lead on to stonefruits and tropical hints. Silky...”
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Mud House, Chardonnay, South Island, 2009
“A blend of fruit from Waipara and Marlborough. Bright pale lemon. Open, appealing, mildly chalky nose. Mid-weight. Soft, creamy, ripe melon fruit,...”
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Hunter's, Gewurztraminer, Marlborough, 2010
“All too often Alsace varieties in New Zealand are dilute and characterless. This, by contrast, is just delightful, with textbook varietal character....”
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Felton Road, Bannockburn Chardonnay, Central Otago, 2009
“The Estate Chardonnay, labelled Bannockburn in this vintage, is sourced from several blocks in the Elms vineyard. If the 2008 is more Meursault, then...”































