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Benito Santos, Albariño, Igrexario de Saiar, Rías Baixas, 2011
Albariño, from vineyards in cool and moist Galicia, makes a superb apéritif wine, but is also excellent with light seafood such as scallops or crab. American Todd Blomberg at Benito Santos is making a superbly pure example: note that he is a “natural” winemaker, using only minimal sulphur at bottling.
Product Code: BNS111
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