Search Results
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Mas des Brousses, Chasseur des Brousses, IGP Pays d’Oc, 2010
“"I was bowled over by the quality of this magnificent, fat, ripe, juicy Merlot, topped up with grenache and a touch of cinsaut, seductively...”
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Mas des Brousses, Coteaux du Languedoc, Terrasses du Larzac, 2009
“Very deep hue. Excitingly complex aromas: cool black fruit, spiked by coffee, liquorice and nutmeg. Very refined palate, damson and blackcurrant...”








